Seasonal Brunch Menu
Morning Favorites & Daily Bakes
We source local ingredients to create classic brunch dishes with a creative twist, perfect for a relaxed weekend morning.
Local Grain · Toast
PopularSourdough Toast
Thick-cut sourdough toasted with cultured butter and seasonal fruit preserves.
Source:City Mill Bakery
2 SlicesVegetarianLocal
Farm Fresh · Avocado
PopularAvocado Smash
Ripe avocado, chili flakes, and radish on toasted rye with lemon zest.
Source:Valley Farms
1 PortionVeganFresh
Pasture · Eggs
Poached Eggs
Soft poached eggs on a bed of sautéed spinach and toasted brioche.
Source:Hillside Ranch
2 EggsVegetarian
Coastal · Salmon
Smoked Salmon
Cold-smoked salmon with capers, red onion, and dill cream cheese.
Source:Coast Fisheries
1 PlateGluten-Free
Organic · Bowl
PopularBreakfast Bowl
Quinoa, roasted seasonal vegetables, kale, and a soft-boiled egg.
Source:Local Growers
1 BowlHealthy
House · Parfait
Granola Parfait
House-made granola with Greek yogurt and fresh seasonal berries.
Source:Local Dairy
1 CupVegetarian
Planning a weekend brunch?
We operate on a walk-in basis, welcoming neighbors to enjoy our sun-filled space and seasonal morning creations.
Seasonal Offerings
Explore our Seasonal Brunch Menu
From dawn-baked pastries to sun-drenched savory plates, our kitchen celebrates locally sourced produce and scratch-made weekend brunch traditions. Download our menu or preview dishes online.
Weekend Specials
Brioche French toast with whipped mascarpone & seasonal berries
Morning Sips
House-made blood orange mimosas and fresh lavender spritzers
Craft Coffee
Single-origin espresso roasts and cold-steeped herbal infusions
No reservations needed. Walk-ins are always welcomed.
Seasonal Selections
100% Scratch KitchenWeekends 8am – 3pm
Coffee, Juices, Pastries
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